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OUR HISTORY
OUR INGREDIENTS
OUR PEOPLE
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In the kitchen since 1986.
For more than 20 years, our delicious baked goods have found their way into some very important kitchens. Just sample our many tasty treats and experience our commitment to personal service, and you'll understand why we do so much business with the top restaurant chains, hospitals, casinos, entertainment venues, and in-plant feeders. Foxtail Foods started out making syrups, but it wasn't long before we added muffins and cookie batters. About 12 years ago, we began making pies, one of the fastest growing segments in the food business.
Foxtail Foods has corporate offices in Memphis, Tennessee, and our research and development department in Cincinnati makes sure our products are better tasting, with higher value. Our top-notch consultants keep us on the cutting edge of technology and food service trends. And it shows in our extraordinarily good food and consistent quality. Perhaps that's why Foxtail Foods has increased sales tenfold since 1986. And why we've been averaging 15-18% growth a year. After all, great taste leads to great sales.
Our Vision Statement
Foxtail Foods pledges to offer its customers the highest quality baked products at an affordable price. We pride ourselves on manufacturing a superior and consistent product line. Whether it is one of our delicious pies, freshly baked muffins, or cookies, we use the best ingredients to assure the best products. We pledge service after the sale throughout the distribution chain right down to the consumer. We promise that our products will bring the customer back. And repeat sales are what it's all about.
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