A few of the dedicated, experienced people who help make Foxtail Foods so appetizing.

Watt Daniel, Vice President of Sales
Residence: Memphis, TN
Joined Foxtail: 1995
Experience: 30 years’ experience; Holiday Inn, Hunt Wesson Foods, and Schwans Sales Enterprises; served on foodservice committees such as TSFSA, MSFSA, and ASFSA.

Mark Sharp, Director of Marketing and National Accounts
Residence: Memphis, TN
Joined Foxtail: 2001
Experience: Over 30 years of industry experience in marketing, category management, and successful new product launches with Rich's, Dole Fresh Fruit, ConAgra, and Rustco Bakery.

Rich Ferris, National Accounts Manager - Retail
Residence: Indianapolis, IN
Joined Foxtail: 1993
Experience: 21 years’ experience; 10 years as regional manager in the foodservice industry; developed a foodservice product category for a retail manufacturer in the meat industry; developed an in-store bakery product category for Foxtail Foods.

Nick Malta, Northeast Regional Manager
Residence: Long Branch, NJ
Joined Foxtail: 1991
Experience: 35 years’ experience; worked at Lawrence Foods for 7 years prior to joining Foxtail Foods.

Stuart Ginsberg, Southwest Regional Manager
Residence: Nashville, TN
Joined Foxtail: 1993
Experience: 30 years’ experience; Castleberry Food; one of the top producers for the last 8 years.

Cameron Austin, Midwest Regional Manager
Residence: Bloomington, MN
Joined Foxtail: 2005
Experience: 11 years’ experience; Lampson & Tew, Uno Foods, Meridian Beverage Co., and Schwan's Foodservice.

Chad Douglas, West Regional Manager
Residence: Pheonix, AZ
Joined Foxtail: 2006
Experience: 12 years including 4 years with Unilever as regional chain account manager.

Rusty Sigmon, Southeast Regional Manager
Residence: Atlanta, GA
Joined Foxtail: 2003
Experience: 25 years’ experience; Southeast regional manager for a prominent cooking oil company; certified chef.